PROGRAMS

 
Programs can be expressly tailored on specific requests: 1, 2 , 3 or 4 cooking classes – individuals – groups (small and medium-size) – All our programs feature different prices for the participants in the cooking classes and for their partners.


EXAMPLE PROGRAM 1 | EXAMPLE PROGRAM 2


 

EXAMPLE NUMBER 1

5 DAYS – 3 COOKING CLASSES

 

 Sunday:
 Monday:
 Tuesday:
 
Arrival in the early afternoon and accommodation
Welcome drink and presentation of the program concerning all the visits and the excursions, as well as the cooking classes.
Welcome dinner in a typical and renowned restaurant of the area. Wine, mineral water and transfers are included.
 
After breakfast walking guided tour of the most beautiful spots of Verona, rich in art and culture. Lunch in a very good and characteristic restaurant downtown. Wine, mineral water and transfers are included.
At 04.30 p.m. meeting with the chef and first cooking class.
At 08.00 p.m. dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.

 

 
After breakfast meeting with the sommelier who will introduce you to the secrets of the wine production.
Visit of the Estate Serego Alighieriincluding the cellars and the sites of historical and enological interest.
Lunch with wine tasting. Transfers are included.
At 04.30 p.m. meeting with the chef and second cooking class.
At 08.00 p.m. dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.

 
 Wednesday:
 Thursday:
 
After breakfast excursion to Lake Garda and visit of the local market.
Lunch with lake specialities in an excellent restaurant. Wine, mineral water and transfers are included.
At 04.30 p.m. meeting with the chef and third cooking class.
At 08.00 p.m. Gala dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.
Farewell party.
 
Breakfast and end of services

 This specific program is ideal for a minimum/maximum of 6/12 participants plus their partners and includes:

  • 4 overnights in 1 double room, breakfasts included
  • Welcome drink and presentation of the programs concerning all visits and excursions, as well as the cooking classes
  • Welcome dinner in a typical restaurant of the area
  • Walking guided tour of Verona and the most beautiful spots
  • Lunch in a very good and characteristic restaurant
  • 1 lesson with the sommelier introducing you to the secrets of the wine production
  • Visit of the gorgeous estate Serego Alighieri including the cellars and the historical and enological sites
  • Wine tasting during the lunch composed of cooked dishes, desert, coffee, Amarone and Recioto
  • Visit of a typical market on Lake Garda
  • Lunch with lake specialities in an excellent restaurant
  • 3 dinners – including the Gala Dinner – composed of the dishes prepared and cooked during the classes
  • Wine and mineral water (in reasonable amount) during all meals
  • Farewell party
  • All transfers during the program of visits and excursions by private bus with driver.
  • Thorough assistance of a co-ordinator in charge of supervising all the services related to the whole event.




EXAMPLE NUMBER 2

7 DAYS – 4 COOKING CLASSES


 

 Sunday:
 Monday:
 Tuesday:
 
Arrival in the early afternoon and accommodation
Welcome drink and presentation of the program concerning all the visits and the excursions, as well as the cooking classes.
Welcome dinner in a typical and renowned restaurant of the area. Wine, mineral water and transfers are included.
 
After breakfast walking guided tour of the most beautiful spots of Verona, rich in art and culture.
Lunch in a very good and characteristic restaurant downtown. Wine, mineral water and transfers are included.
At 04.30 p.m. meeting with the chef and first cooking class.
At 08.00 p.m. dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.

 

 
After breakfast visit of the ancient mill including the rice fields, the “Pila Vecia” and the farm.
Lunch with rice and local specialities. Wine, mineral water and transfers are included.
At 04.30 p.m. meeting with the chef and second cooking class.
At 08.00 p.m. dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.
 Wednesday:
 Thursday:
 Friday:
 
After breakfast excursion to Lake Garda and visit of the local market.
Lunch with lake specialities in an excellent restaurant. Wine, mineral water and transfers are included.
At 04.30 p.m. meeting with the chef and third cooking class.
At 08.00 p.m. dinner for all participants and their partners consisting of the dishes prepared and cooked during the class
.
 
This is your day off.
After breakfast you will have the possibility to lay in the garden if the weather is warm, to read a book or converse in the lovely living-room. You might go downtown shopping or you might visit the museums or the art galleries. Regardless how you decide to spend your time or where you choose to go you have to chance to enjoy Verona and the beautiful surroundings. Lunch and dinner are not included.

 

 
After breakfast meeting with the sommelier who will introduce you to the secrets of the wine production.
Visit of the Estate Serego Alighieri including the cellars and the sites of historical and enological interest.
Lunch with wine tasting. Transfers are included.
At 04.30 p.m. meeting with the chef and forth cooking class.
At 08.00 p.m. Gala dinner for all participants and their partners consisting of the dishes prepared and cooked during the class.
Farewell party.
 
 Saturday:
 
Breakfast and end of services.

 

 This specific program is ideal for a minimum/maximum of 6/12 participants plus their partners and includes:

  • 6 overnights in double room, breakfasts included
  • Welcome drink and presentation of the programs concerning all visits and excursions, as well as the cooking classes
  • Welcome dinner in a typical restaurant of the area.
  • Walking guided tour of Verona and the most beautiful spots
  • Lunch in a very good and characteristic restaurant
  • A special visit of the most ancient rice mill in Italy dated 1656
  • Lunch composed of rice and local specialities
  • Visit of a typical market on Lake Garda
  • Lunch with lake specialities in an excellent restaurant
  • 1 lesson with the sommelier introducing you to the secrets of the wine production
  • Visit of the gorgeous estate Serego Alighieri including the cellars and the historical and enological sites
  • Wine tasting during the lunch composed of cooked dishes, desert, coffee, Amarone and Recioto
  • 4 dinners – including the Gala Dinner – composed of the dishes prepared and cooked during the classes
  • Farewell party
  • Wine and mineral water (in reasonable amount) during all meal.
  • All transfers during the program of visits and excursions by private bus with driver.
  • Thorough assistance of a co-ordinator in charge of supervising all the services related to the whole event

.



EXAMPLE PROGRAM 1 | EXAMPLE PROGRAM 2

 

Cooking classes